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Winas 1, potential to Increase Farmers Income

(hms/Apr 02, 2013)

Winas 1 is one of superior variety of sesame, resulted from crossing plant breeding process Sbr 1 X SI-22. Sbr 1 (Sumberrejo 1) alone is superior variety suitable for dry land while SI-22 accessed from Bokor, Ngawi, East Java. (more ...)

Secret Recipe to Success in Chilli Cultivating

(hms/Apr 01, 2013)

Chilli is considered a vegetable commodity which commonly used at home as well as food and beverages stalls and caterings as one of seasoning contents. Chilli has a relatively high economic value besides it is also easy to cultivate in both small and large scale of land. (more ...)

Shallot Cultivation

(hms/Mar 28, 2013)

Allium ascalonicum L is classified as Liliaceae family. It is considered a short-aged seasonal crop and vegetatively multiplied using its bulb while generatively with its seed (TSS: True Shallot Seed). (more ...)

To Bring Research Results Down to Earth

(adm/Mar 27, 2013)

Vice Minister of Agriculture Dr. Rusman Heryawan in his direction during the opening event of Research Professor Communication Forum workshop, Monday (25/3/2013), expressed that Research Professors should be able to transformed they position and role in order to be visible by the community. Then, to make research results which by any chance are still sky high to be put down to earth, and to strengthen the bond and cooperation between them and their network. (more ...)

Propolis to Enhance PO Cattle Productivity

(adm/Mar 26, 2013)

Propolis is a bee hive component and is beneficial for medication. Its chemical content and complex composition gives many advantages i.e. as anti cancer, antivirus, antifungal, and anti-biotic. (more ...)

To Support Soybean Seed Sufficiency at NTB

(adm/Mar 21, 2013)

West Nusa Tenggara Province (NTB) is one of Indonesia’s soybean production centers with average harvest area (the past five years) 78.589 ha/year, average productivity 1.15 t/ha, and average production 90.288 t/year. (more ...)

White Maize for Food Diversification

(adm/Feb 26, 2013)

In order to support the food diversification program which is being promoted by the government, the Indonesian Agency for Agriculture Research and Development (IAARD) assembles and produces four varieties of white maize i.e. Bima Putih-1, Bima Putih-2, Anoman and Srikandi Putih-1. (more ...)

Corporate Management for Science, Innovation And Networking as Modern Engine to Strive Agriculture Resources

(adm/Feb 25, 2013)

DG Indonesian for Agriculture Research and Development (IAARD) Dr Haryono emphasized to strengthen litkajibangluhrap by strengthening the infrastructure, human resource, and networking. Corporate management approach must be done for the efficiency of human resources. (more ...)

IAARD’s Researchers, Extension Workers, and Engineers Coordination Meetings

(adm/Feb 21, 2013)

IAARD to operational its main activity for high value-added economy in realizing IAARD's role in agriculture development. (more ...)

Cultivating the Red Chili

(adm/Feb 20, 2013)

Red chili (Capsicum annuum) is a vegetable commodity that has many benefits, high economic values, and has market prospect. (more ...)

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